Christmas Recipe Chipolatas
£4.00
A special seasonal recipe only available in the November and December each year and winner of the National Speciality Sausage of the Year for 2015 in the Sausage of the Year Awards held during British Sausage Week.
It is a truly festive recipe. With our secret blend of spices, this sausage has often been described as tasting “like stuffing” and we think you’ll agree that it goes fantastically with your turkey! Traditionally made in small batches, using fully traceable pork shoulder meat from British pigs, and a secret blend of spices encased in a natural skin to retain the succulence for which Musk’s sausages are renowned
The first shipment date will be from Tuesday 21st November, and they will be sent on either a Tuesday or Thursday..
Out of stock
Additional information
Packs or Loose
384g pack
Delivery
Owing to increased distribution costs and being unable to guarantee the products condition on arrival, we cannot accept orders from overseas, Northern Ireland and Scottish highlands. Please enquire with the office prior to placing an order if there are any questions.
Postage
Free P&P for orders over £40
Ingredients
Pork (50%), Rusk (Wheat Flour, Raising Agent E503, Salt), Water, Chestnut Puree, Cranberries, Onion, Mixed Peel, Demerara Sugar, Sage, Natural Casings
Nutritional Facts
Allergen Advice
Product Contains : Contains Wheat and Sodium Sulphite